About Chef Michelle
With over 15 years of experience as a Chef and Stewardess on private and charter yachts, Michelle Keulemans specializes in fresh, healthy, farm-to-table cuisine inspired by global flavors. From Asian fusion to Mediterranean, Mexican, French, Keto, and gluten-free, she crafts every meal with creativity, precision, and passion. Whether hosting intimate dinners or provisioning for extended voyages, she thrives in delivering exceptional service on the open seas.
Culinary Specialties
Mediterranean
Asian Fusion
Mexican
Thai & Vietnamese
Classic American
Keto
Gluten-Free
Vegan & Vegetarian
Farm-to-Table
Sourdough & Baking